The Agricultural Lands Assessment

    To view the Agricultural Lands Assessment Fact Sheet, click here
    To view the Agricultural Map, click here

    The Agricultural Lands Assessment identifies lands that are the most valuable for agriculture,
    including farming and forestry practices.  The goal of this map is to understand the location
    and condition of lands that support or could potentially support farming and forestry practices
    throughout the region.

    The working group focused on the economic productivity or profitability of agricultural lands
    in this assessment.  They agreed that the single most important determinant of whether lands
    will stay in farm or forest use is their income producing potential for the landowner.  If its
    agricultural operations are not economically viable, a farm will cease to be a farm.

    Because the primary focus of this assessment is the economic viability of Agricultural Lands –
    other services provided by these natural systems are not covered in this assessment.  For
    example, in the Agricultural Lands Assessment, forests are assessed based on the potential
    to support timber production and other forestry practices, and not on their capacity to
    provide habitat or produce clean water.  These other functions of forests are assessed in the
    Wildlife Habitat and Biodiversity and Water Quality
    Assessments.

    Soils were identified as the single most important landscape characteristic that determines if
    the land is suitable for farming or forestry practices.   The presence of an existing farm or
    forestry operation was the second most important indicator of suitability for agriculture.  The
    work group agreed that if an operation was functioning, then multiple characteristics must be
    present (i.e., soils, vegetation, slope, positive economic factors, etc.).

    The Agricultural Lands Assessment will be used to help create the regional green
    infrastructure network by overlaying it with the other 2 primary assessments (Wildlife Habitat
    and Biodiversity and Water Quality) and the Recreation and Cultural Resources data map.  
    The Agricultural Lands Assessment will help to identify opportunities for corridors, linkages,
    and buffers between incompatible lands uses.

    Input data for the Water Quality Assessment includes:
  • National Land Cover Dataset (NCLD, 2001)
  • Protected Lands (Excluding National and State Forests)
  • National and State Forest Lands
  • Most Suitable Agronomic Soils
  • Lands in the Present Use Value Program (PUV)

Assessment
Work Group
Members

National Resources
Conservation Service –
Madison County

NCSU Cooperative Extension
– Madison, Transylvania and
Henderson Counties

NC Division of Forest
Resources

NCSU Mountain Horticultural
Crops Research & Extension
Center

NC Department of
Environment and Natural
Resources

Ag Land Preservation
Consultants (Tom Elmore
and Jon Bonham)

Southern Appalachian
Highlands Conservancy

Warren Wilson College
Economics Department

The Biltmore Company

USDA Forest Service
Southern Research Station

Appalachian Sustainable
Agriculture Project

UNCA Department of
Economics

Buncombe County Soil and
Water Conservation District

Land-of-Sky Regional Council

Interested in learning more
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reen infrastructure
planning
?

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A Strategic Approach to
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Conservation Planning
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Linking Lands and Communities
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Creating a framework for conservation and development that    
respects community values and natural systems